Best variant to obtain apricots throughout the year. Ideal as a breakfast jam, to fill pies, cakes, pancakes, as a basis for “apricotty” sauces and creams.
Preserving allows us to enjoy the precious treasures of nature throughout the year. The products are ideal as a filling for pies, cakes, pancakes, breakfast jam or to refine desserts and ice cream.
Ingredients: Ingredients: approx. 80g Demeter apricots & about 20g BIO sugar per 100g.