Nikolaihof Apricot Jam 290g

The most fruity kind of apricot


Best variant to obtain apricots throughout the year. Ideal as a breakfast jam, to fill pies, cakes, pancakes, as a basis for “apricotty” sauces and creams.

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Preserving allows us to enjoy the precious treasures of nature throughout the year. The products are ideal as a filling for pies, cakes, pancakes, breakfast jam or to refine desserts and ice cream.

Ingredients: Ingredients: approx. 80g Demeter apricots & about 20g BIO sugar per 100g.

Weight 0,514 kg
Nikolaihof Shop

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