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dieNikolai

Christine Saahs' - Cooking with the Power of Nature

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€28,00
€28,00
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Description

Eating well and doing yourself good – this is the idea that Christine Saahs follows in every line. With much love and decades of knowledge, she collects recipes that warm body and soul.

Medicinal plants from forests and meadows, herbs from the windowsill, fresh local fruits and vegetables and – in moderation – fine meat are transformed into dishes that provide strength and make new energy palpable.

Her work has received international acclaim: With the award "Best of the Best – 30 Years," Christine Saahs' natural cuisine is among the most important cookbooks of the last three decades – proof of the depth, wisdom, and lived connection to nature embedded in her recipes.

Sustainability and quality are also central to Christine Saahs' cookbooks. They invite readers to cook with local, organic ingredients – in harmony with nature and with the understanding that natural foods strengthen our body and mind.

As a Demeter pioneer, she conveys a deep understanding of biodynamic agriculture and its values. The books are an inspiring read for anyone who wants to discover and consciously enjoy the power of nature in their kitchen.
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Frequently Asked Questions

Yes, in my online farm shop you'll find wine sets for every taste in the "For Drinking" category

Yes, all products from Nikolaihof are strictly organic and come from our own biodynamic farm.

Not all products are Demeter-certified, as we prefer to use Austrian organic sugar, for example, rather than Demeter sugar from far away.

A "Röster" consists of stewed fruits and, unlike jam, contains no gelling agent. Pure fruit enjoyment.

Yes, you are welcome to visit us at Nikolaihof. Salon 77 is open year-round for tastings.

From May to November, you can enjoy culinary delights at our wine tavern.

From April to October, our advindeas guesthouse is also open for you as a small boutique hotel.

The products are completely free of preservatives and should therefore be used quickly after opening.

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